Industrias C\u00e1rnicas Villar<\/a><\/strong> is continually innovating in presentation and finding solutions for an ever more demanding client and consumer base.<\/p>\n","protected":false},"excerpt":{"rendered":"Industrias C\u00e1rnicas Villar are expanding their range with the launch of a new range of sliced cold cuts: ‘Iberian Cebo de Campo’ (50% Iberian). This new [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":4650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13,14],"tags":[],"_links":{"self":[{"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/posts\/4680"}],"collection":[{"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/comments?post=4680"}],"version-history":[{"count":2,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/posts\/4680\/revisions"}],"predecessor-version":[{"id":4682,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/posts\/4680\/revisions\/4682"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/media\/4650"}],"wp:attachment":[{"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/media?parent=4680"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/categories?post=4680"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/costafood.com\/wp-json\/wp\/v2\/tags?post=4680"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}